The Menu
Eighteen sections, from appetizers and combination plates to mariscos, fajitas and desserts — plus a full bar.
See the full menu →Spokane Valley, Washington
Sizzling fajitas, hand-rolled enchiladas, chile rellenos and margaritas — made from scratch and served in portions that mean business. Open seven days a week on East 32nd.
Bienvenidos
We've been cooking for Spokane Valley for years — the same recipes, the same generous plates, the same people behind the counter. Pull up a chair or call ahead; either way you'll leave full.
Eighteen sections, from appetizers and combination plates to mariscos, fajitas and desserts — plus a full bar.
See the full menu →
Papel picado overhead, hand-painted murals on the walls, and enough space for the whole family.
Take a look around →
Feeding a crowd? Party trays of taquitos, flautas and burritos, pre-ordered and ready for pickup.
Ask about catering →Why folks keep coming back
Chicken, steak, shrimp or all three — hot off the skillet with peppers, onions and tomatoes.
Margaritas, cerveza, wine and cocktails. Eleven flavors of virgin margarita for the kids and drivers.
Call it in and it'll be bagged and waiting. No app, no fees — just the phone.
Game day, office lunch, family birthday — pre-order a tray and feed the whole crowd.
Our story
Fiesta Grande began as a dream come true for founders Rosalio and Leticia Mora. Far from home, they dedicated many days and many nights to opening what is now a well-known Mexican restaurant here in Spokane Valley.
An authentic menu, exceptional service, and a room that feels like home — that's what turned so many customers into friends, and so many employees into family.
Hungry right now?
Takeout orders are ready fast, seven days a week. Or come sit down with us — we'll have the chips and salsa out before you're settled.
(509) 924-TAKE (8253)